I love the sweetness of the dates with the bitter brie. These were a bit of an experiment, however much loved last night.5 organic medjool dates1 tbsp butter2 tbsp Grand Marnier1/8 tsp nutmeg1 wedge of briewheat entertaining crackersDirections:Remove and chop dates. Place in a small skillet with butter, Grand Marnier, and nutmeg. Over low heat, [...]