Baked Greek Beans

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Looking for a great meatless dish or a flavorful side? Baked Greek Beans is full of flavor. I love these beans for lunch, dinner, or top with eggs for breakfast. I had these perfect beans topped with two eggs over easy this morning. I immediately wanted to make more—an ideal breakfast.

Typically greek beans are made with a large white bean, such as a butter bean. I did not have any in my pantry, so I used Garbanzos. They are a perfect fit for this recipe. Only a few ingredients; it still works for a pantry staple recipe.

A pantry Staple use ingredients that are shelf-stable or last in a cellar for a while.

Perfect dessert for after dinner.

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