
French toast is one of the most delicious breakfasts. I don’t eat french toast very often; I try to stay away for gluten because it raises my blood sugar too much and causes some swelling issues. If I am going to eat french toast, I like my recipe made with brioche. I have been making french toast since I was a little girl. My dad asked me to make it on the weekends because he loved it so much.
I only top my french toast with a little butter. You can use a variety of toppings. Make sure you count the carbs in your toppings. I have only calculated the ingredients in the recipe. Make some other breakfast options for the morning Blood Orange Low Carb Granola is perfect.
Ingredients
- 4 eggs
- 1/2 cup unsweetened coconut milk
- 2 tsp pure vanilla extract
- 1 tsp ground cinnamon
- 1/8 tsp nutmeg
- 1 lb loaf sliced brioche
- 1 tbsp Irish butter
Instructions
- Place eggs, coconut milk, vanilla, cinnamon, and nutmeg in a square baking dish. Whisk together until thoroughly mixed. Melt butter over medium-low heat in 12-inch skillet. Place sliced bread in egg mix and flip don’t soak—place in hot skillet. I can fit four pieces at a time in a 12-inch skillet. Flip after about 1 1/2-2 minutes and cook another side 1 1/2-2 until golden on each side. Sever with powdered sugar, fruit, or syrup.
Nutrition Facts
Brioche French Toast
Serves: 11
Amount Per Serving: 1 slice
|
||
---|---|---|
Calories | 144.2 | |
% Daily Value* | ||
Total Fat 6.6g | 9.2% | |
Saturated Fat | 0 | |
Trans Fat | ||
Cholesterol 71.3mg | 23.7% | |
Sodium | 0 | |
Total Carbohydrate 16.4g | 5.3% | |
Dietary Fiber 1.1g | 4% | |
Sugars | ||
Protein 4.7g |
Vitamin A 3.4% | Vitamin C 0.1% | |
Calcium 1.5% | Iron 1.9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Junk food kids