Peanut Butter Oat Cookies

A simple cookie you can throw together in a pinch. I love keeping food simple, easy, and delicious. All we really want from our food is to make the people we love happy. I can tell you, as a mom, it makes me ecstatic when the teens and college kids are coming home and want me to make something. I am on it. I love that everyone looks forward to coming to my house to eat and hangout.

Makes 35 Cookies

Carbs 11.6g Protein 3.2g

Ingredients

8 oz Irish butter (room temperature)

1 cup coconut sugar

1 cup peanut butter

3 eggs

2 tsp vanilla extract

3 cups rolled oats

2 tsp baking soda

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Directions

Pre heat oven to 350 degrees.

Cream butter and sugar together with an electric mixer. Add peanut butter and mix until incorporated. Add eggs, vanilla and keep mixing. In a separate bowl, combine oats and baking soda together. Slowly start adding oats to the batter mix. Once all mixed together, use a cookie scoop to scoop out on to prepared baking sheet. Flatten each cookie with a fork. Bake for 12 minutes until edges start to brown.

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