Cream Of Mushroom Soup

Cream Of Mushroom Soup

Indulge in the rich and savory flavors of this homemade cream of mushroom soup, featuring a delightful medley of Alba Clamshell, Forest Nameko, Velvet Pioppini, and Maitake Frondosa mushrooms. This comforting and soul-warming soup is a true delight for the taste buds, made with aromatic herbs and a touch of sherry. If you're a fan [...]

Veggie Pot Pie

Veggie Pot Pie

Comfort food, you can feel good about feeding your family. Full of flavorful vegetables will fill your family up. Serve as a main or side. This is a recipe I created to be part of a pot pie collab on Instagram. I thought it would be fun to make something that was created with ingredients [...]

Ribeye Stroganoff

Ribeye Stroganoff

Excellent steak dinner for the colder nights when we don't want to go out to the grill. I have a couple of big meat eaters at my house, I try to make dishes that are creative and flavorful. Serve with Mashed Potatoes and Raspberry Bars Makes 2 servings Carbs 15.0g Protein 43.7g Ingredients 2 Ribeye [...]

Unpizza

Unpizza

Right now no carb and low carb diets are hot. This will work right into your diet. Really you can make this with any toppings you desire. I love making a little pizza bar and letting my fam make their own. This is how I made mine today. 1 portobello mushroom 2 tbsp tomato basil [...]

Portobello Mushroom Burger

This recipe is for one but you can multiply to make as many as you need.1 large portobello mushroom1 tablespoon sun-dried tomatoes3 tablespoons feta cheese1 teaspoon white balsamic vinaigrette1 organic wheat hamburger bunDirections:   Wash off portobello and remove stem.  Place sun-dried tomatoes inside and top with feta cheese.  Grill on medium heat for about 8 [...]